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Long Beach Hotel awarded "Food Waste Champion" title by Travelife

In: Hotels & Resorts | January 2019

Long Beach Hotel, 5-star hotel from Sun Resorts has been awarded the "Food Waste Champion" title by Travelife, a certification program that gives hotels, travel businesses and resorts acknowledgement for their sustainable efforts (social, economic and environmental) in the tourism industry. 

5 Sustainable initiatives by Long Beach Hotel

  • Leftover food used to make stock for sauces and soups 
  • Unused butter and milk used to make pastries
  • Remaining food waste used to produce the hotel's own fertiliser which is used in the organic herb and vegetable garden of the hotel
  • Own beehive to produce honey
  • Collection of waste, in collaboration with a local charity, to feed pigs

These collective efforts have seen a 111,657 m3 reduction of carbon dioxide, 1,463,421 m3 of water savings.

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